Dessert Menu Autumn ’24
Puddings Chocolate mousseBrandy Cream £9 Spiced Pear CakeVanilla ice-cream, double cream £9 Babboo Gelato (Organic Gelato, made in Bridport)Madagascan Vanilla, Double Chocolate or Salted Caramel One scoop £3 / Two scoops £5.50 / Three scoops £8 Blood Orange Sorbet, Shortbread £5.50 Westcombe Cheddar, Tor Soft Goat’s, Beenleigh BlueOatcakes, quince chutney £12 Salt Caramel Affogato, Almond …