Dessert menu – w/c 24th July 2023

Puddings 

Millionaire’s choux
Choux au craquelin, salted caramel crème diplomat, Jersey milk ice cream, chocolate sauce £7­­­

Thunder & Lightning
Pain perdu, clotted cream ice cream, raspberry compote £7

Exeter Pudding
Rum parfait, almond biscuit, caramelized brioche crumbs, sherry & blackcurrant sauce £7

Cheese

Montgomery’s Cheddar, Devon Blue & Sharpham Brie
Spiced crackers & gooseberry chutney
£9

A little glass of something…
(all 50ml)

Domaine l’Anciennne Cure Monbazillac £4.10

Henriques & Henriques 5 year old Full Rich Madeira £4.60

Pocas Late Bottle Vintage Port 2013 £5.90

Barao de Vilar 10 year old Tawny Port £6.40

Krohn Colheita Port 2005 £6.90

Filter Coffee £3.50

Please let us know about any allergies or dietary restrictions

A huge thank you to our fantastic suppliers…

berries from Boyces at Mantree in Ide, milk & cream from Taw River Dairy in Okehampton, cheese from Country Cheeses in Topsham, Venezuela Rio Caribe 72% chocolate from Willie’s Cacao in Uffculme

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